I literally just whipped these up in 5 minutes and my goodness they are yummo! I don’t think they will last long.
This would be a perfect recipe to make with kids. They can use their fine motor skills to roll the balls and then cover in coconut. My little guy was too busy playing with his new pup from Build a Bear to help me today! He certainly enjoyed eating them though (as did the grown ups!)!
Ingredients:
60g Almonds
60g Cashews
60g Sunflower Seeds
120g Dates
60g Sultana’s
1 tsp vanilla
2 T cocoa (I used cacao)
Dessicated coconut
Method:
Place all ingredients into a food processor and process until all ingredients have come together (will be quite sticky). Roll into balls and then into dessicated coconut.
Would also look cute with some little toothpick flags in them for something different or a special occasion.
cookwithkids 